Join Wine Intelligence CEO Lulie Halstead as she discusses findings from the latest Wine Intelligence Covid-19 impact reports on the Australian, US and UK markets. Based on data collected in late March and April 2020, she will review how wine consumers’ behaviours and attitudes have changed, or not, as a result of the impact of COVID-19. In addition, she will review how consumers anticipate their lifestyles, behaviour and drinking habits will both change and be prioritised post lockdown. She will share insights on what wine businesses can proactively do to build for the future.
Free webinar Wednesday 20 May, 4pm-5pm (ACST)
To register follow this link:
A recording of this webinar will be accessible by Australian wine sector levy payers only.