A number of cellar doors offer the casual tasting platters of local produce right through to the formal restaurant experience in idyllic surroundings showcasing local produce. These experiences are predominantly available for lunches on weekends and public holidays. A selection of these are listed below.
Bunbury City area offers evening formal dining experiences from Asian through to seafood and fine dining. The Silos Restaurant located in the heritage listed Bunbury Silos Complex, offers one of the most comprehensive local winelists available and an outstanding menu. Other local attractions include Mojo‘s and the Quality Lord Forrest Hotel.
For more dining options in and around the region, take a look at the Visit Bunbury website.
Located in the right in the middle of the Geographe Wine Region is the Mantra Bunbury Hotel, which is home to one of Bunbury’s best kept culinary secrets, The Silos Restaurant . In the elegant ambiance of Koombana Bay, enjoy mouth-watering modern Australian cuisine with a French and Spanish twist, made from fresh and locally sourced produce. Mon – Fri Breakfast: 6:30am to 9:30am Sat – Sun Breakfast: 8:00am to 11:00am Mon – Sat Dinner: 5:00pm to 9:00pm Closed Sunday for Dinner To book call (08) 9721 0100 or visit...read more
St Aidan is a small, family run vineyard situated in the heart of the Ferguson Valley in the newly emerging Geographe Wine Region .St Aidan’s – being a boutique winery – produces a small number of quality wines, which have been recipients of numerous awards. The 10 hectare boutique winery is family run with a ‘bud to bottle’ focus on quality. “The creation of our masterpiece is the culmination of passionately crafting the perfect grape in the vineyard then extracting and blending its essence in the winery. We...read more
In this little known corner of Western Australia’s south west, which is proving to be one of Australia’s most reliable wine growing areas, this boutique vineyard evolved from a dream to grow and market marron into a contract wine growing yard which then saw the potential of its superior Zinfandel grape as its premium flagship wine. Against all knowledgeable advice John believed that this variety had enormous potential in the Geographe region and sourced the wood to begin this journey. Along with his trademark “Zin”,...read more
12► Angelicus is a boutique winery owned and run by Sue and John situated high on the scarp overlooking the Indian Ocean where we make small quantities of hand crafted wines. The cellar door has...read more
Three generations of the one family have toiled together to create the vineyards of Oakway Estate. Today the property supports the vineyard, a plantation of sustainable blue gum trees, and beef cattle. Our vines were planted in 1997 on mostly...read more
Profile- Jeff Ovens, Michael Stacey & Ron Hewitt Wine/Product/Service Profile Winemaker Jeff Ovens Varietals / Blends Made White: Semillon Sauvignon Blanc Verdelho Red: Shiraz Cabernet Merlot Awards - Operational Profile Description Vigneron Winemaker Sponsor Vineyard Location 1133 Ferguson Road Dardanup WA Year Established 1997 Vineyard Size (Ha) 12 Annual Crush 20 Tonnes Varieties...read more